Kings Landing Scotch Ale
Townshend Brewery

Scotch Ale / Wee Heavy
4.3% ABV
Savour Session
Characteristics
Aromatic, Complex, Chocolate, Rich, Roasted, RobustDescription
Kings Landing Scotch Ale by Townshend Brewery in New Zealand is a robust and flavorful ale that embodies the essence of a classic Scotch Ale style. This beer pours a deep amber hue with hints of garnet and a generous, long-lasting creamy beige head. The aroma greets the senses with a complex mingling of toasted malt, caramel, toffee, and subtle hints of peat smoke and dried fruit. The initial sip reveals a full-bodied and malty palate, where the rich caramel and toffee flavors dominate, with subtle hints of burnt sugar and dark fruits. As the beer warms, a smokiness emerges, adding a delicate yet noticeable element to the taste. The hop bitterness is restrained, providing a balancing counterpoint to the sweetness of the malt. Kings Landing Scotch Ale has a velvety and smooth mouthfeel, with a medium to full body. The carbonation is moderate, creating a gentle effervescence that enhances the beer's complexity. The finish is long and satisfying, lingering on the palate with notes of caramel, toffee, and a subtle smokiness. The beer's warmth and richness make it a perfect sipping ale for cooler nights. Overall, Kings Landing Scotch Ale is a well-crafted and flavorful example of the Scotch Ale style. Its balanced sweetness, smokiness, and malt complexity make it an enjoyable choice for beer enthusiasts seeking a robust and satisfying brew. It pairs exceptionally well with hearty dishes such as roasted meats, stews, and aged cheeses.
Pairing
- Roasted lamb with rosemary and garlic
- Beef stew with root vegetables
- Grilled pork chops with caramelized onions
- Aged cheddar or blue cheese with crackers
- Braised short ribs with mashed potatoes
- Venison or elk chili with cornbread
- Smoked brisket or pulled pork sandwiches
- Hearty beef or mushroom stroganoff