Ten Year Beer

Description

Moa's Ten Year Beer is a captivating lambic-style brew that takes you on a flavorful journey. This unique offering from the Moa Brewing Company is a true testament to the art of patient fermentation and aging. Pouring a strawberry-golden hue, the beer's aroma is a delightful blend of cherries and dried herbs, hinting at the complex flavors to come. The wild yeast fermentation and ten-month aging in French oak puncheons with Marlborough cherries have created a harmonious balance of flavors. On the palate, the oak and cherries have seamlessly integrated, revealing underlying notes of banana and butterscotch. This lambic-style beer is not as sour as its traditional counterparts, making it an approachable and enjoyable experience for those seeking a complex and nuanced beer. With an impressive alcohol volume of 10.5%, Moa's Ten Year Beer is a testament to the brewer's dedication and the rewards of patience. This beer is a must-try for those who appreciate the art of traditional Belgian-style brewing and the depth of flavors that can be achieved through meticulous aging.