The Mussel Inn

The Mussel Inn, located in the coastal town of Onekaka, New Zealand, is a renowned establishment known for its welcoming atmosphere and exceptional seafood dishes. The inn boasts a rustic, cozy ambiance, complete with wooden interiors and a warm fireplace. The interior design pays homage to the town's fishing heritage, with maritime-themed decor adorning the walls. The restaurant offers both indoor and outdoor seating, providing stunning views of Golden Bay and the Kahurangi National Park. The Mussel Inn's culinary offerings are centered around showcasing the freshest local seafood, with a particular focus on mussels. Their famous "Mussel Mingle" dish allows diners to sample a variety of mussel preparations, including steamed, fried, gratinated, curry, and garlic butter. The menu also features an array of other seafood options, such as fresh oysters, blue cod, and snapper, as well as meat and vegetarian dishes. The inn provides a range of amenities to enhance guests' experiences, including a well-stocked bar with local craft beers and wines, a gift shop featuring local crafts and souvenirs, and a spacious outdoor deck with tables and umbrellas. The Mussel Inn is easily accessible, located on the main road through Onekaka, and is a popular destination for both locals and tourists. It serves as a welcoming gathering place and a culinary gem in the Golden Bay region. The Mussel Inn has received numerous awards for its exceptional beers, including the Champion IPA at the Brewers Guild of New Zealand Beer Awards (for their "Independence Day IPA"), a Silver Medal at the New World Beer & Cider Awards (for their "Independence Day IPA"), and a Gold Medal at the New World Beer & Cider Awards (for their "Golden Mussel").